Miriam Gazzola on restoring palazzos, Helen Mirren
We spoke to Miriam De Rienzo-Gazzola about restoring Palazzo Maresgallo after sixty years of abandonment.
We spoke to Miriam De Rienzo-Gazzola about restoring Palazzo Maresgallo after sixty years of abandonment.
We spoke to 26th generation-winemaker Albiera Antinori at the Forum della Cucina Italiana in Manduria.
The 100 billion euro counterfeit Italian foods industry could offer big opportunities, says agriculture organization Coldiretti.
Italy’s top food, wine, and agriculture figures met at the first Italian Food Forum in Apulia and drew up a recipe for growth.
Dotto Trains, a Veneto family business founded in 1962, has become the world’s dominant force in tourist road trains.
A Romagna confectionery dynasty unveils its most elegant Easter collection yet in pastel-toned sustainable packaging.
Italian cigar maker Manifatture Sigaro Toscano (MST) launches a celebratory edition of its flagship Antico Toscano cigar.
Alberto, a retiree, lives in Tunisia with a 5% tax rate. A new law could bring him back to an Italian village.
Italy purchases a rare Caravaggio portrait for 30 million euro, securing a painting that spent decades hidden.
Italy’s organic food and wine sector sales in 2025 cement the country’s position as Europe’s leading organic producer.
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