Beck launches Venice haute cuisine, hospitality
German culinary genius Heinz Beck brings fine dining to the new 5-star luxury hotel Orient Express Venezia.
German culinary genius Heinz Beck brings fine dining to the new 5-star luxury hotel Orient Express Venezia.
Italy must do more to defend and promote the quality of its food products globally, says Agriculture Minister in Puglia.
A medieval Abruzzo village is drawing European musicians each spring for masterclasses in 18th-century repertoire.
A Romagna confectionery dynasty unveils its most elegant Easter collection yet in pastel-toned sustainable packaging.
Perugia’s Città del Cioccolato turns centre into a live stage for chocolate, art and urban exploration for Easter.
The Archaeological Park of Pompeii and Campania winery Feudi di San Gregorio announce a public-private partnership,
Naples lights a bonfire and bakes for the poor on World Pizza Day, marked on January 17, the feast of Sant’Antonio Abate.
Visit Castelfranco Veneto in mid-December to the “orchid lettuce” festival inside the town’s medieval walls.
A journey through Abruzzo works by subtraction, the further you travel from Rome, less noise and less crowds.
Produttori di Manduria, the Apulia cooperative founded in 1932, reported a 40% increase in its 2025 vendemmia (harvest).
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