Italy elite draw up growth recipe at food forum
Italy’s top food, wine, and agriculture figures met at the first Italian Food Forum in Apulia and drew up a recipe for growth.
Italy’s top food, wine, and agriculture figures met at the first Italian Food Forum in Apulia and drew up a recipe for growth.
Italian cigar maker Manifatture Sigaro Toscano (MST) launches a celebratory edition of its flagship Antico Toscano cigar.
Italy’s organic food and wine sector sales in 2025 cement the country’s position as Europe’s leading organic producer.
The Archaeological Park of Pompeii and Campania winery Feudi di San Gregorio announce a public-private partnership,
Produttori di Manduria, the Apulia cooperative founded in 1932, reported a 40% increase in its 2025 vendemmia (harvest).
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